Spinach and Strawberry Salad

Spinach and Strawberry Salad

This Spinach and Strawberry Salad is a delightful blend of fresh, sweet, and tangy flavours. Perfect for a quick lunch or a light dinner, it’s as beautiful as it is nutritious. Enjoy it on its own or pair it with your favourite protein source, like grilled chicken or tofu for a vegan option.

 Ingredients

         •       4 cups (960 ml) fresh spinach leaves

        •       1 cup (240 ml) strawberries, sliced

        •       1/4 cup (60 ml) red onion, thinly sliced

        •       1/4 cup (60 ml) slivered almonds

        •       1/4 cup (60 ml) poppy seed dressing

 Instructions

• Prepare the Salad: In a large bowl, combine the spinach leaves, sliced strawberries, and red onion.

• Add Crunch: Sprinkle the slivered almonds over the salad.

• Dress It Up: Drizzle with poppy seed dressing just before serving.

• Serve: Toss gently to combine and enjoy!

•  Serving Suggestions

         •       Serves: 2-3

        •       Macros per Serving:

        •       Calories: 150 kcal

        •       Protein: 4g

        •       Carbohydrates: 12g

        •       Fats: 10g

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